Shrimp Scampi – Jumbo shrimp sautéed in a garlic butter, white wine lemon sauce with fresh spinach and tomatoes and served atop angel hair pasta with choice of side, house or Caesar salad, and garlic toast.

Shrimp Salad Sandwich – Tender gulf shrimp tossed in a creamy dill-herb dressing served on a toasted hoagie with shredded lettuce and sliced tomato. Served with a side of house or curly fries.

Chicken Spinach Salad – Fresh spinach topped with warm bacon bits, bleu cheese, red onion, diced boiled eggs, and grilled chicken, served with a bacon vinaigrette dressing.