BBQ Chicken Pizza – Crispy flatbread topped without championship BBQ sauce, in-house smoked pulled BBQ chicken, shredded mixed cheeses, and diced red onion.

Shrimp Po’Boy – Golden fried shrimp on a toasted sub roll with lettuce & tomato and a side or remoulade. Served with house or curly fries.

Chicken & Andouille Jambalaya-  Tender chicken breast slow simmered with Creole andouille sausage, veggies and white rice.