Spinach Artichoke Dip – A warm creamy blend of spinach and artichokes. Served with a basket of warm crunchy tortilla chips.

Nashville Hot Chicken Sandwich- Breaded chicken breast topped in Nashville HOT sauce on a toasted sweet-sourdough bun with shredded lettuce,dill pickle chips,and mayo. Served with house or curly fries.

 

N’awlins Catfish – Blackened catfish smothered in a Bayou cream sauce and served atop rice pilaf. Served with choice of side and house or Caesar salad.