Patrick’s News and Events
It is our favorite time of year and this year St. Paddy’s Day is on a FRIDAY!
We will be hosting a party with LIVE MUSIC, Irish food & drink specials, and more fun that we can contain inside the restaurant! Join us in the party tent, or at a table inside this year to celebrate St. Patrick’s Day in true Patrick’s form!
Indoor & Outdoor Festivitiies:
Drink Specials (draft beers, shots & more)
Irish Food Specials:
…and, of course, Green Beer!
Live St Patrick’s Day – Music under the PARTY Tent:
Patrick’s is excited to welcome our sister restaurant, Heritage Tavern & Kitchen located at 6150 Poplar Ave in the Regalia Shopping Center! The grand opening is only a few short months away.
Slated to open in August of 2015, Heritage Tavern & Kitchen will celebrate American heritage with culinary classics from each region of the country.
Like Patrick’s, Heritage will offer quality food without breaking the bank! The price point on lunch items will hover between $10-$12, with dinner averaging $18-$25.
Want to sample the Heritage Menu? Our Weekly Specials @Patrick’s will offer previews of Heritage menu items as we prepare for the Grand Opening.
Like Heritage Tavern & Kitchen on Facebook for more updates.
Read the June 16th article in the Memphis Business Journal announcing Heritage Tavern & Kitchen.
Wednesday, April 15, 2015
RESTAURANT ASSOCIATION HONORS PAIR OF DAREDEVILS & WELCOMES NEWCOMER BASS PRO AT ANNUAL BASH Memphis, TN
Some say it takes a leap of faith to get into the restaurant industry. The two award recipients at the upcoming Memphis Restaurant Association Annual Banquet have not only jumped feet first into the risky industry, but both have also jumped off skyscrapers in support of local charity.
Patrick’s Neighborhood Bar & Patio owner, Mike Miller, and Gem Restaurant Supply owner, Hale Barclay, who have both participated in (Miller twice) the Special Olympics ‘Over the Edge’ event where participants rappel down White Station Tower to raise money for the charity, are this year’s Restaurateur and Associate Members of the Year respectively.
Miller, a Past MRA President, is a 30-year veteran of the Memphis restaurant scene. Today, in addition to running his popular East Memphis restaurant, Miller heads up the MRAPAC where he spearheads legislative initiatives for the local hospitality industry. He has served on the TnHTA Board since 2008, and sits on the Board of Serving Memphis. When not jumping off buildings or jumping in the freezing Mississippi River at the Annual Polar Bear plunge, Mike can be found helping to educate Memphis youth about the culinary arts through local non-profit Knowledge Quest.
Fellow daredevil, Barclay has loyally served the Memphis restaurant community through his supply business since 1980. He has been an ardent supporter of the MRA, as both a member since 1990 and representing his fellow vendors on the board since 2011. Barclay also extends his service to the hospitality industry to local charities such as the Mid-South Food Bank, Haiti Medical Missions of Memphis and Children’s Heart Foundation.
The Banquet on Sunday, March 29th was held for the first time at the Memphis Cook Convention Center where the Association welcomed newcomers and honored guests, Bass Pro, to the Memphis hospitality family.
‘Bass Pro adds a new, game changing element to the hospitality offerings in Memphis,’ says Banquet Chair Kate Pera. “Most people don’t realize the extent of their hospitality expertise. We’re very excited to welcome them into the Memphis restaurant and hotel community.”
The money generated from the banquet helps cover general operating expenses that allows the Association to continue their educational programming and governmental services for their membership and the Memphis restaurant community as a whole.
The Memphis Restaurant Association is the premier support organization dedicated to the success of the restaurant industry and community.
Looking for a special place to take your mother this Sunday?? Look no further than Patrick’s for our Mother’s Day Brunch Buffet this Sunday from 11am until 3pm. Brunch will include all the favorite meats and veggies you have come to associate with Patrick’s Southern Cooking, plus a Prime Rib Carving Station, Made-to-order Omelets, Salmon, Peel-and-Eat Shrimp, Pastries, Homemade Desserts and more! For only $17.95 (adult), I’d say you have found your Mother’s Day Brunch Buffet, Memphis! No reservation necessary. Mom will be so very thankful!!!!!!
Patrick’s is the best place to go for a St. Paddy’s Celebration!
Celebrate with us this year by indulging in Classic Irish Specials:
Corned Beef & Cabbage –
Tender corned beef made from Certified Angus Beef slow-simmered with Guinness beer, potatoes, cabbage, and spices. Served with your choice of 2 veggies.
Corned Beef Sliders –
Our Certified Angus Corned Beef slow-simmered in a seasoned beer and beef stock, sliced thick, and topped with melted Swiss cheese. Served with house or curly fries.
Flaky Atlantic cod hand battered and fried golden. Served with fries and house tartar sauce. Malt vinegar available upon request.
Also, don’t forget about our Irish Drink Specials:
$1 Green Beer
$6.50 Pints of Guiness
$5.50 Irish Car Bombs
$1 Jello Shots
Patrick’s is how Memphis does St. Patty’s Day! You don’t want to miss this! Irish Food Specials available all week from 3/12 – 3/18
4972 Park Ave, Memphis, TN 38117 901-682-2853 www.patricksmemphis.net
Everybody loves a good Superbowl party, right? Wrong! Superbowl parties are not always fun for the party organizer/chef/host or hostess. Why not make this year’s party one for the record books? AND enjoy more of the party along with your guests… Patrick’s will gladly cater your party (we’ll even let you take the credit!). Check out our catering menu and start planning the party that your friends will never forget.
Patrick’s want’s to give you a gift this Holiday Season. The gift of a stress free Holiday Party. We know, it’s hard to believe that the Holidays are just around the corner! We can offer full services as your Holiday Party Location or full catering services at a location of your choice. Call us today to book your Holiday Celebration. We will offer our Holiday Catering Menu as well this season. So whether you want to party at Patrick’s or bring the Patrick’s Feast to you, we have hope to have the opportunity to make your Holiday Party memorable and STRESS FREE!!
People are getting splashed in the face with crab jus, crab meat, shells, and butter when we get a hold of a freshly boiled batch of crab. It’s a free for all, and there’s no stopping until we get our fill!!! Watch out Patrick’s–we’re coming!
Have you got crab legs? Betcha look funny walkin on ’em!
Crab legs are no longer available at Patrick’s!
My favorite thing about crab legs is that they taste like crab legs!!
All of the cracking, bending, digging, ripping and pulling that go into releasing that little bite of crabby goodness is so worth it because they ARE so good!! My group of crab-loving diners love it when they can get all you can eat. We can eat a bunch. We tie on the bib and go to town.
Wouldn’t it be nice if your office Christmas Party could be at your neighborhood watering hole? Well, it can–just convince the boss to call up Patrick’s and they’ll take it from there. What better a place to have a holiday gathering? Delicious food: check. Cold beverages: check. Great atmosphere:check. Friendly and helpful staff: check. Top value: check.
If you can’t convince your boss to have the party at Patrick’s, maybe you can convince he/she to at least give the gift that everyone will love: Patrick’s Gift Certificates!!! Seriously, if someone gave me a Patrick’s gift certificate I would be sure that that person was a priority and that they would be on the Christmas list for good. a) they have good taste and b) they know what the deal is………Patrick’s doesn’t ever disappoint.